Afternoon Tea in England: The most quintessential of English customs, Afternoon Tea in England is a light meal composed of three courses – tea sandwiches, scones with clotted cream and jam, and sweet pastries. Can also be referred to as High Tea.

Tea in America: The luxe three-tier affair, involving savories, scones, sweets, and of course tea. This can be a serious business in New York City, with a huge range of additions including salads, sandwiches and pastries.

High Tea in Scotland: In Scotland, high tea takes on further differentiation. A Scottish high tea is not unlike an afternoon tea but will include some hot food, such as a cheese on toast or other savory goodies.

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Pictured Left to Right: England, America, Scotland.