Meat? Good. Cheese? Good. Bread. Gooooood! Everyone loves a charcuterie platter. There’s something for everyone and it’s the easiest thing to put together. Originated by the French, of course they have their own rules and proper guidelines to creating this delectable treat but they are notoriously known for unnecessary steps in baking. Americans are known for finding the shortcut. There’s so many blogs with recipes to create a charcuterie board but there are no rules and no wrong way to make one (In America that is.)

Just follow our easy steps to putting together an epic treat.

Step 1 – get a cutting board or platter. Step 2 – get delicious food. Step 3 – assemble.

Badda bing badda boom. You’re done and everyone’s happy. It’s simply using your creative side that really makes it a charcuterie platter. Add some greens, nuts, dried fruits, and other accoutrements to bring it to the next level.

It is one of our favorite things to snack on or enjoy as a meal. Make one for your party or bring one as a gift to your next event.

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